Blue crabs are seen inside a crate in a processing plant in Scardovari, in Italy’s Po River Delta, August 21. Nicolo Lupone we Italy starts exporting a delicacy prized abroad, reviled at home
Italian fishermen for two years incinerated most of the invasive Atlantic blue crabs caught in the Po River Delta south of Venice. Few Italians had an appetite for the alien predator blamed for decimating their prized Manila clams.
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